Andrew Scrivani
Andrew Scrivani is a food and lifestyle photographer, internationally recognized workshop instructor, and columnist. He is a weekly contributor to the New York Times, and his photographs appear in numerous cookbooks. He lives in New York City.
Awards
Shortlisted — International Association of Culinary Professionals Cookbook Award, 2017
Shortlisted — James Beard Foundation Book Award, 2017
Books by Andrew Scrivani
That Photo Makes Me Hungry: Photographing Food for Fun & Profit
Andrew Scrivani
Hardback, 2019
Discover insider secrets for mouth-watering photographs.That Photo Makes Me Hungry: Photographing Food for Fun & Profit
Andrew Scrivani
E Book, 2019
Discover insider secrets for mouth-watering photographs.Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Kate McDermott, Andrew Scrivani
Hardback, 2016
With Kate McDermott, making a pie is as easy as pie.Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Kate McDermott, Andrew Scrivani
E Book, 2016
With Kate McDermott, making a pie is as easy as pie.